Marker's Mark Bourbon, bitters and garnished with a Luxardo cherry and orange twist, Absolut Vodka, sweet and sour mix, and carbonated water, 10 Ruffino Sparkling Rose 187ml (Italy). Cilantro, sauted onions, salsa serrano. Another in my party said her ceviche was "just ok" and it didn't have the "pop" that most had. Churros stuffed with cajeta, vanilla custard, and chocolate, drizzled with dulce de leche, served with vanilla ice cream and hot chocolate. Clean athmosphere and good background music.The manger has great oversight of the team and he is giving feed back to the staff. One of the best reason to visit Dallas is to experience Gloria's Latin Cuisine. Ambhar I usually get one of the Salvadorian menu items, which makes Gloria's unique. Served with guacamole, sour cream sauce, Spanish rice, pinto beans. After going in to have lunch I realized I had entered a restaurant that feels the customer needs to be worthy of it. We visited Gloria's while in Frisco for business training. Three chicken flautas with sour cream sauce on top. The J.M. Restaurants near Gloria's Latin Cuisine in Addison Lazy Dog Restaurant & Bar - american (0.07 mi) Neighborhood Services - american (0.09 mi) The Literary Theory Handbook introduces students to the history and scope of literary theory, showing them how to perform literary analysis, and providing a greater understanding of the historical contexts for different theories.. A new edition of this highly successful text, which includes updated and refined chapters, and new sections on contemporary theories This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. I first interviewed Zo Field of Field of Roses here on the Floret blog way back in 2016 when I wanted to learn more about the farmer-florist movement in New Zealand. Served with Spanish rice and black beans. Grilled chicken or steak topped with sauted mushrooms, onions, salsa roja and queso flameado. propose edit. My mojitos were excellent. It is Latin but very different from anything you expect. Really good dish packed with seafood and spinach , as well as other veggies. Hearty chicken soup with lots of vegetables and rice. twist of class and fun made with Don Julio Reposado Tequila. Romaine lettuce, iceberg lettuce, jicama, cucumbers, cherry Served with lettuce, guacamole, pico de gallo, and chile con queso on the side. Looking for something different on Fish Friday's? We pulled a huge chunk of Jalapeno form her mouth. This recipe is part of a Cuban-Style Christmas: Mojito, Garlic Plantain Chips, Lime, Garlic, and Oregano Mojo, Avocado Salad, Gloria's Black Bean Soup, Crab Empanadas with Pickled Garlic-Caper Remoulade and Roasted Pork Marinade. Hotels near The Museum of the American Railroad, Hotels near (DFW) Dallas/Fort Worth International Airport, American Restaurants for Large Groups in Frisco, American Restaurants with Delivery in Frisco, Restaurants for Special Occasions in Frisco, Restaurants with Outdoor Seating in Frisco. Not a great menu. The property. served with lettuce, fresh guacamole, rice and beans. Casa Amigos Mezcal, tamarindo, chipotle pineapple syrup, sweet and sour. Served with Spanish rice and pinto beans. three chicken flautas with sour cream sauce on top. Had outdoor dining well spaced in Covid times. They were always there to help including taking a picture when asked. Skirt steak served with Monterey Jack cheese, black beans, guacamole and sour cream. Casamigos Reposado Tequila, lime juice, St. Germain Elderflower Gloria's was conceived by Gloria and Jose Fuentes and born out of the traditions of El Salvador. Creamy Spanish-style vanilla egg custard. Poblano peppers, pico de gallo and queso fresco garnished with cilantro, avocado and cherry tomatoes. Served with guacamole, grated cheddar and sour cream, Spanish rice and pinto beans. Scrambled eggs with brisket. Corralejo Recommended by the hotel, good friendly service with outside space. Write a Review. The Salvadorean-meets-Tex-Mex restaurant is building an. Patrn We booked the room they have for 50 people. El Tesoro Served with Spanish rice and pinto beans. chicken fajita or beef fajita. The salmon that another colleague had was delicious, so it may just be luck of the draw. Cilantro, guacamole, sauted onions, salsa tairobi. Served with black beans and Spanish rice. served with a side of maple syrup. Love the atmosphere. Layered sponge cake soaked in three different types of milk, encrusted with shaved nuts. I had the Pollo con Championes served with black beans and rice. Worked out great. This is the version of our website addressed to speakers of English in the United States. Go to Mi Cocina just down the road; the Staff and Management are very friendly, and the food is awesome.More, This is the version of our website addressed to speakers of English in Singapore. Fresh Salads | Gloria's Latin Cuisine Salmon Chimichurri Salad Fresh Salads February 12, 2023 Gloria's It's that time of year when we're all still trying to make healthier choices. Drinks are strong likehow I like it. Three tacos stuffed with scrambled eggs, chorizo, onion, peppers and jalapeos. I have Celiac and have safely eaten there twice. The night of the dinner couldn't have gone better. The salmon was a large portion and there was a variety of tropical that tastes fresh and delicious. The guests had about 10 different meals they were able to order, we pre-ordered appetizers and spread them around the tables. Service was very helpful and timely. ARCS is a national organization founded 65 years ago. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. The food was super authentic and delicious and I would highly recommend it. $15.00 100% (8) Pollo a la Mexicana Grilled chicken, jalapeos, onions, bell peppers, tomatoes, spicy tairobi sauce, Spanish rice, and pinto beans. A couple weeks ago we got back with him to confirm the reservation and we were allowed to make a menu of the food we would serve. This location is GREAT! Milagro a large homemade flour tortilla folded and filled with shredded chicken or ground beef, chicken or beef fajita meat with chile con queso on top. We asked for a hotter salsa and were given a delicious roasted jalapeo or green salsa that packed some heat. Smooth, spirited, peppery and herbaceous. Served with rosemary potatoes and mixed fruit, garnished with avocado, cherry tomatoes, and cilantro. Summoned the Managerand he told me we should have ordered the "Pico de Gallo" on the side. Really good dish packed with seafood and spinach , as well as other veggies. Ordered the mixed seafood over rice and house margaritas. Three different servers checked on me. Always enjoy the food and margaritas at Gloria's! spinach chicken quesadilla, 1 chicken tostada, 1 beef enchilada, chile con queso, rice and beans. Cuisines Tex-Mex Hours of operation Lunch Mon-Fri 11:00 am-5:00 pm Brunch Sat, Sun 11:00 am-3:00 pm Dinner Mon 5:00 pm-9:00 pm Tue-Thu 5:00 pm-10:00 pm Fri 5:00 pm-10:30 pm Sat 3:00 pm-10:30 pm Phone number (817) 332-8800 Website http://www.gloriascuisine.com/ Payment options AMEX, Discover, MasterCard, Visa Dress code Smart Casual Location Give the gift of authentic Latin cuisine! Directions (346) 365-2261. gloriascuisine.com. He also did not offer to bring her another plate although her appetite was ruined. very tasty and healthy. Our waiter was great. I'm really mad at myself that I don't remember the names of the servers but those 3 girls were so awesome. agave nectar, soda water. more, Mexican, Southwestern, Latin, Spanish, Salvadoran, Central American, Vegetarian Friendly, Vegan Options, Gluten Free Options. Served with sour cream and guacamole. nectar. A couple weeks ago we got back with him to confirm the reservation and we were allowed to make a menu of the food we would serve. on big burrito made with homemade flour tortillas, stuffed with shredded chicken or ground beef, with cheese and chile con queso on the side. Written byFloret. 5100 Belt Line Rd. Black currant aroma and deep hue; dry rich full-bodied. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. I get that not everyone is vegetarian and doesnt understand it, but the way I was treated was very unprofessional.More. served with lettuce, tomatoes, cheese, rice and beans. The dinner was such a great way to start the most important weekend of my son's life. We recommend. We eat at Glorias at least once a week but usually for lunch. Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. There are also other items on the menu, like the fajitas, that can be GF with modifications (corn tortillas.) details Ceviche Chimichurri Salad* The drinks here were pretty expensive:$9 for a rum & diet coke. Gloria's was conceived by Gloria and Jose Fuentes and born out of the traditions of El Salvador. US$4.99. Sopa Siete Mares. Food was very good - I had the quail which was an unusual dish - well prepared andpresentation was good. Skirt steak topped with sauted mushrooms, onions, adobada sauce and queso flameado. Had never been here but it looked very interested on line. en; Home/ United States/ 0 (972) 382-8899. We all had a great time. One burrito stuffed with Spanish rice, pinto beans, shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita. I got glutened. Provided feedback and assistance over written works and speeches during in-person and . Thanks a lot. 172. Grilled salmon romaine lettuce, feta cheese and chimichurri dressing. SALADS. Jumbo shrimp, Spanish Rice and sauted vegetables. I recently used them for a catering event and was shocked at their disorganization and dishonesty. Nothing was limited as the portions were just like the restaurant. Romaine lettuce, iceberg lettuce, jicama cucumbers, cherry tomatoes and red onions with your choice of grilled chicken or grilled shrimp. green tomatillo, garnished with cilantro, queso fresco. I'm really mad at myself that I don't remember the names of the servers but those 3 girls were so awesome. The guacamole and hot black bean dip were excellent. We sometimes eat atthis location - maybe not anymore thoMore. Does it take reservations for Father's Day for a group of 7. Ripe plantain, fried and served with black beans and sour cream. Absolut Elyx Luxury Vodka, Ginger Beer, and lime juice. Good place for late lunch. three crispy corn tortilla shells filled with ground beef or shredded chicken. Texas. Alternatively, you may use, There are newer reviews for Gloria's Latin Cuisine. Ordered the mixed seafood over rice and house margaritas. I have always had a great experience with their staff. This Gloria's just doesn't compare to others. wife's spicy pineapple and jalapeo margarita were top notch. Served with Spanish rice and pinto beans. presentation was good. Would definitely come back but after 9:30 at nightotherwise is just too loud! Gloria's Latin Cuisine 1 rating $$ Restaurant Write a Review propose edit Reported to have a gluten-free menu Reported GF menu options:Fries 17623 La Cantera Pkwy San Antonio, TX 78257 Directions (210) 451-5412 gloriascuisine.com Top Reviews briana596 Overall Rating Review Second time coming here. Choice of Grilled or Al Mojo de Ajo. We eat at Glorias at least once a week but usually for lunch. The food was better than I remembered. May have been a miscommunication, but it was nice. Always well cooked and very tasteful which was the case tonight. Cristina's Fine Mexican Restaurant. Gloria's was conceived by Gloria and Jose Fuentes and born out of the traditions of El Salvador. I had the Chicken Chili Relleno, which was good, but a tad overbaked as edges of the pepper were black. A few in the group raved about it, so I decided to go the next time they chose to done there. Staff were very knowledgeable. . Every singleone of the employees was brooding and unsuccessful, therefore they were running back and forth constantly. Leinen was a U.S. State Department science envoy for the oceans to Latin America and the Pacific. Join for free! cream sauce, or adobada sauce topped with Monterey Jack and cheddar cheese. The dinner was such a great way to start the most important weekend of my son's life. This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. very tasty and healthy . Free me, dear Lord, during the Lenten journey so that I will be able to fully share in Your new life of the Resurrection. None of us left hungry. Spring mix greens, strawberries, mango, pineapple, mandarins (when in season), In season ) I had entered a restaurant that feels the customer needs be. So I decided to go the next time they chose to done there spicy pineapple and jalapeo were! 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